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August 1st, 2013  |  Filed under News

2013 Health Department Permits for BRC Kitchens

Dust City Diner, 2011 (photo by Christina Jackson)

Dust City Diner, 2011 (photo by Christina Jackson)

In order to fight the threat of food-borne illness on the playa, the Nevada State Health Division (NSHD) has requirements for camps preparing food including the need of a health permit and an inspection. You must apply for and be permitted as a Temporary Food Establishment by the NSHD if:

* You wish to share, cook or serve food or non-alcoholic beverages to the general Burning Man population (gifting food).

* You will be cooking or serving food to large groups of more than 125* FELLOW CAMPERS of your theme camp on a consistent basis.

(If you have a communal kitchen shared by 125 or more campers, but meals are prepared individually, or in smaller quantities than for 125 persons, a permit is not required, however we highly recommend you research and review safe food handling practices, starting with the Nevada Division of Health information).

Here are the permit procedures and deadlines: Read more »